Tawa fry Batura with cheese

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1 cup whole wheat Flour
1 cup Maida flour
1/2 cup Rava (Semolina)
2 Tbsp curd
Salt to taste
2 Tbsp Ghee or oil
Water as per required for kneading the flour.

Directions how to cook

Knead all above ingredients together and make a soft dough.
Cover and keep for rest for 10 mins.

Now make medium balls and roll it in round chapati shape.
In a tawa fry it up and down and add ghee or oil as per needed.

Enjoy !!

- By Val's Quick tips & Tricks